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Colombia Los Nogales Geisha Petal
Colombia Los Nogales Geisha Petal
An exceptional coffee from the Los Nogales farm, boasting a rich blend of spicy and fruity notes. It features a pleasant medium acidity and a full, round, slightly sticky body with a long, satisfying finish. Notable flavors include hints of cardamom, ginger, and tropical fruits.
This coffee stands out for its bold flavors and complexity, thanks to an innovative process that mimics the effect of infusion, resulting in a more intricate profile that is anything but one-dimensional.
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All orders placed by 12:00 PM are processed the same day.
Coffee Info
Coffee Info
Roast Profile: Filter (Light)
Processing: Thermal Shock/Extended Washed Process
Region: Bruselas, Huila, Colombia
Variety: Geisha
Altitude: 1600 - 2000 m.a.s.l.
Weight: 200g

Los Nogales
Farma Los Nogales is a prestigious, family-owned coffee plantation located in the Huila region of Colombia. Founded in 1940 by the Hernandez family, it is now managed by Oscar Hernandez, the son of Ricaurte Hernandez, who gained international recognition by winning the Colombian Cup of Excellence in 2006. Oscar's efforts played a key role in establishing the Bruselas region as one of the top coffee-producing areas in Colombia.
Farma Los Nogales operates on three core principles:
- Sustainability: The farm adopts a holistic approach to environmental protection, using organic fertilizers and farming practices that promote long-term soil fertility.
- High-quality genetic material: The farm cultivates both traditional Colombian Arabica varieties and innovative, resilient species such as Gesha and Sudan Rume.
- Innovation and passion: Led by Oscar Hernandez, the farm integrates scientific knowledge with practical experience, embracing modern technologies and solutions in the coffee production process.
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